But don't take it from us:
The Hongueras of Nunuma (Mixteca, OAX) share their knowledge.
|
This trip was incredible! Kim and Zack were warm and wonderful and the group and I connected with them instantly. The trip combined craft, food, history, nature, and community in a way that I have never experienced before. There was absolute respect and reverence for the indigenous communities we stayed with and learned from which was an amazing thing to be a part of. |
My hope was that the week would be filled with adventure and I really do feel like that expectation was met. Everything was so well organized and combined with your vast knowledge of both the cultures of Oaxaca and the world of mycology resulted in a fantastic experience... I was fascinated by all of it!" |
A sunset view of the Pacific Ocean from the heights of San Jose del Pacifico (hence the name!).
|
"We had an amazing experience. We felt immersed in the culture and geography of Oaxaca, and learned a lot about foraging mushrooms and cooking Oaxacan food. Foraging for mushrooms with experts Zack and Kim is really fun, like a treasure hunt, and some of the meals were in our top ten ever. We got a lot of interaction with local guides, chefs, and artisans, so the trip feels like it's good for the locals too."
- Alex; San Diego, CA
In short...
Fantastic!" It was one of the best trips of my life!" |
One of the best trips I have been on." It was magical, fun, authentic, and delicious! I would recommend it highly!" |
It was totally amazeballs!!!! No. Really. I had a fantastic time!" Loved it." |
On Tour Leaders and Organizers:
Kim and Zack are a very dynamic couple. Fun. Organized." "Zach and Kim are fantastic leaders who are well informed, knowledgeable about mushrooms and good food..." |
|
"My adventure with this group was marvelous... Zack and Kim were professional, knowledgeable and just plain awesome." - Sandra, Oregon |
It was a fantastic adventure led by a bright and outgoing couple, knowledgeable and articulate, at times seemingly flying by the seat of their pants; Kim held the group together with her care and Zachary shared history and his philosophical perspective. |
On Cultural Immersion...
"This was an amazing experience. Through Kim & Zach’s respectful relationship with the Mixtec and Zapotec people I gained an authentic heartfelt connection."
- Meredith; British Columbia, CAN |
"The trip was like getting a personalized view of Oaxaca from the locals. You really get to experience the culture, food, and off-the-beaten path sights that you could never have experienced with a typical tour. This is NOT your typical tour!"
- Linda; San Diego, CA 
|
"Hands down would go again. I loved being able to get off the beaten path and discover authentic Mexican cuisine, history, landscapes and connect with the wonderful people of Mexico.”
–Kaitlen; Minneapolis, MN |
Crafted for Adventurers
I loved learning about all the plants and fungal diversity in this area of Mexico…” - Donna; Big Sky, MT |
"It was absolutely magical! Every day was different and interesting..."
- Kari; San Francisco, CA |
"It was pretty effin’ epic. Many ecosystems I had never visited before… Cloud forest doesn't do San Jose del Pacifico justice!" - Omar; Spokane, WA 
|
On Gastronomy:
|
"The food was outstanding and so often strikingly beautiful."
- Liann; Washington State 
|
"We had an amazing experience... some of the meals were in our top ten ever."
- Alex; San Diego, CA |
"The trip was a perfect way to visit Oaxaca with great adventures and experiences... Every meal was delicious."
- Donna; Santa Cruz, CA 
|
